The art and science of grazing
how grass farmers can create sustainable systems for healthy animals and farm ecosystems
A guide for grazing and pasture management, which includes information on the nutritional needs of animals and on plant and soil management.
Chelsea Green Pub.
2016
9781603586115
book
Holdings
| hid | mid | miid | nid | wid | location_code | location | barcode | callnum | dewey | created | updated |
|---|---|---|---|---|---|---|---|---|---|---|---|
| 521965 | 4310146 | 2287 | 621956 | 818045 | WARH | 437 | WARH41671 | 636.08 FLA | 636.08 | 1577459752 | 1709567815 |