Size, distance, weight
a first look at measuring
An introduction to the concepts of measuring distance, weight, time, volume, and heat, including an explanation of how and why we measure, the tools we use, and the metric system.
H. Z. Walck
1968
9780809811441
book
Holdings
| hid | mid | miid | nid | wid | location_code | location | barcode | callnum | dewey | created | updated |
|---|---|---|---|---|---|---|---|---|---|---|---|
| 3005058 | 6465359 | 2407 | 811917 | 315160 | PCE | 301 | PCP0000144 | 389 RUS | 389 | 1637782573 | 1736800991 |