An illustrated introduction to our sense of taste, describing its importance, how the tongue distinguishes between bitter, salty, sour, and sweet tasting things; why people have different tastes and preferences; and more. Includes instruction for a related activity.
hid | mid | miid | nid | wid | location_code | location | barcode | callnum | dewey | created | updated |
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4041384 | 7279322 | 2435 | 885022 | 112475 | CCCR | 135 | T00000CCCR6588 | ERESOURCE TLC | 1000 | 1742569409 | 1742569409 |