cookery, oriental

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Topical Term
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a
Alias: 
cookery, oriental

Ceil Dyer's Wok cookery

  • Dyer, Ceil
1977
Explains how to prepare 212 recipes from around the world.

Wok cuisine

Oriental to American
  • Better homes and gardens
1991

The food of Asia

authentic recipes from China, India, Indonesia, Japan, Singapore, Malaysia, Thailand and Vietnam
  • Ling, Kong Foong
1998
A collection of easy-to-prepare recipes from seven Asian countries.

The world in your kitchen

vegetarian recipes from Africa, Asia, and Latin America for western kitchens with country information and food facts
  • Wells, Troth
1993
A collection of vegetarian recipes from Africa, Asia, and Latin America with information on the different countries.

Asian crafts

  • Corwin, Judith Hoffman
1992
Step-by-step instructions for making both ancient and modern crafts, toys, and foods from various countries on the Asian continent and from Japan.
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