food

Describes the habits and special characteristics of various plants and animals that survive by trapping their prey.

Photographs and easy-to-follow text introduce readers to the food chain, explaining how living things find food and what different types of things animals, insects, birds, and fish eat and describing the natural life cycle on Earth and how it impacts the food chain.

Presents a simple book of pet recipes easy enough for children to prepare and includes jokes, cartoons, pet care tips, and colored graphics.

Rhyming text introduces bug-eating animals such as geckos, trout, or even people. Includes additional facts about each creature.

Twelve-year-old Russell learns how to grow and dry corn from his Winnebago grandfather.

Briefly describes some of the foods that were important to various North American Indian cultures and their rituals surrounding the harvesting, hunting, food preparation, and meals.

Explains what an omnivore is and how they adapt to change and find food, describing omnivorous mammals, fish, birds, and insects.

Explains what herbivores are, discusses the role of the plant eaters in the food chain, and introduces different types of herbivores.

Facts, myths, legends and superstitions about corn, peppers, peanuts, potatoes, pumpkins, and other foods given to the world by the Indians of North and South America.