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lipids in human nutrition
Type:
Topical Term
Subfield:
a
Alias:
lipids in human nutrition
Fats and oils
Sertori, Trisha
2009
Explains the importance of a healthy, well-balanced diet, focusing on fats and oils and how the body uses them. Includes information on digestion and two recipes.
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Fats for a healthy body
Powell, Jillian
2003
Discusses what fats are, how they are absorbed and stored in the body, how the body uses fats, and health problems caused by fats.
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Fats
Silverstein, Alvin
1992
Describes fats and their function in our diet. Includes a gram-calorie chart.
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Oils
Green, Emily K.
2007
An introduction to the Food Guide Pyramid, focusing on oils, the health benefits of them, and correct portion size.
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