baking

A collection of recipes for young bakers for baking Fourth of July treats. Each recipe includes an ingredient and equipment list and step-by-step instructions.

"When the weather is cool and the apples are fresh, the best things to do is warm up by baking an apple pie! It's grandma's favorite! Join Grandpa to create a delicious surprise to warm Grandma's heart on a chilly autumn day"--Provided by publisher.

"Presents professional tips and troubleshooting strategies for sweet and savory dessert recipes, including apple and concord grape crumble pie, crispy mushroom galette, and malted forever brownies"--OCLC.

"America's Test Kitchen offers a . . . collection of recipes for any cake you can imagine--from fluffy yellow layer cake for birthday parties to fanciful creations and elegant holiday desserts"--Provided by publisher.

"Celebrate the tenth anniversary of Pusheen--the internet's favorite cartoon cat--with this . . . collection of recipes that is filled with cookies, cakes, and other delicious treats . . . inspired by the adorably plump and mischievous kitty. Each recipe is either Pusheen-shaped, or features Pusheen's face or the faces of her friends"--Provided by publisher.

A popular food blogger, focusing exclusively on Chinese bakeries and cafes, presents simple, easy-to-make interpretations of classic recipes for the modern baker, including sweet and savory baked buns, steamed buns, Chinese breads, unique cookies, juicy dumplings and more.

Mina is excited to start her mentorship at A Batch Made in Heaven, a bakery famous throughout Washington State for their unique cookies, because she would like to become a baker herself, and she wants to enter the cookie competition in Seattle to win money to help her father open a restaurant to replace the one he left behind in Delhi; but she is soon frustrated because the owner's annoying son, Flynn, will not even let her near the kitchen--clearly he is hiding some secret, and Mina is determined to find out what it is.

"The . . . author of thirteen cookbooks and winner of five James Beard and two IACP awards offers a collection that celebrates the sweet, the savory, and the simple. Every recipe is . . . easy. . . and accessible, made with everyday ingredients. You'll find . . . [some] twists like Berry biscuits, Footlong cheese sticks made with cream puff dough, Apple pie with browned butter spiced like warm mulled cider, and S'mores ice cream cake with velvety chocolate sauce, salty peanuts, and toasted marshmallows. And there are 'Sweethearts' throughout, mini collections of [the author's] . . . favorites. Don't miss the meringue Little marvels or the Double-decker caramel cake. They lend themselves to being remade, refashioned, and riffed on"--Provided by publisher.

Tips and recipes for baking bread.

Features a selection of more than eighty easy-to-follow recipes for baked goods and desserts, including a chapter of lighter options for a vegan or gluten-free lifestyle.