baking

On cover: 800 superb baking recipes -- an all-new book of traditional favorites and fresh delights.

A collection of recipes designed for kids to make including breads, main dishes, and desserts.

Explains the basics of baking for children ages six and up, and features thirty recipes for cookies, cakes and cupcakes, pies and pastries, simple breads and muffins, and yeast breads, each with lists of ingredients and tools, step-by-step instructions, photographs, and additional tips.

Provides step-by-step instructions for baking techniques and includes 350 recipes as well as photographs.

A collection of recipes for various kinds of breads arranged in a timeline format that charts the history of this staple food from the earliest civilization to the present day. 'Includes instructions for related activities.

A collection of traditional and contemporary recipes drawn from historical family journals, personal diaries, and obscure cookbooks.

Bursting with recipes for buttery good treats - scrumptious cookies, heavenly yeast breads, flavorful quick breads, sinfully-delicious desserts, mouth-watering candies and tempting appetizers.

Full-color photographs and detailed instructions for thirty kid-tested recipes designed for children ages six and up.

This collection delivers everything you'll need to know to create more than 150 delicious and fun cupcake recipes.

Discusses the chemistry and physics behind the creation of breads, cakes, cookies, pies, ice creams, and custards; explains how to make them turn out just right; and includes over eighty recipes.