Draws from letters, memoirs, and interviews to chronicle the lives of nine women from the Roosevelt clan, covering a period of 150 years; discussing their activities as wives, mothers, authors, campaigners, and socialites.
This book describes Edith Kermit Roosevelt, wife of the 26th president of the United States, her role as first lady, and some of the foods she served at various stages of her life. Includes recipes.
Describes the childhood, family life, and marriage of the woman who became the second Mrs. Theodore Roosevelt and eventually First Lady when he was elected the twenty-sixth president of the United States.
