proven?al style

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proven?al style

Markets of Provence

a culinary tour of southern France
1996

Provence, the beautiful cookbook

authentic recipes from the regions of Provence
1993
Background information on the five regions of Provence, France are interspersed with recipes from soups to desserts captured in scenic photographs.

Classic cuisine of Provence

1993
A collection of healthful recipes including bouillabaisse, naked ravioli, rotatouille, and lemon souffle.

The Provence cookbook

175 recipes and a select guide to the markets, shops, & restaurants of France's sunny South
2004
A collection of recipes from Provence, France, that reflect the history and beauty of the region.

The Magic of Provence

pleasures of southern France
2000
Yvone Lenard explores the pleasures of Southern France, describing the region's relaxed lifestyle, unusual cuisine, friendly people, and beautiful landscapes.
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