a memoir of mothers, daughters, and the BRCA gene
After the grief of losing her mother to cancer as a teenager, Sarah Gabriel had learned to appreciate "the charms of simple happiness." With a career as a journalist, a home in Oxford, England, a husband, and two young daughters, she was content. But then at age forty-four, she was diagnosed with breast cancer---the result of M18T, an inherited mutation on the BRCA1 gene that had taken the lives of her mother and countless female ancestors. Eating Pomegranates is Gabriel's candid and incredibly intimate story of being forced to acknowledge that while you can try to overcome the loss of a parent, you can never escape your genetic legacy. When she was diagnosed with the same disease that killed her mother, Gabriel began her treatments and wrote her story.
