Herbivores / Foran, Jill

Describes the bodies, habitats, and diets of different kinds of herbivores, such as insects, birds, giraffes, and manatees, and explains why they are specially suited for their place in the food chain. Includes audio, videos, activities, weblinks, slideshows, transparencies, maps, quizzes, and supplementary resources.

Describes the bodies, habitats, and diets of different kinds of herbivores, such as insects, birds, giraffes, and manatees, and explains why they are specially suited for their place in the food chain.

Describes the bodies, habitats, and diets of different kinds of herbivores, such as insects, birds, giraffes, and manatees, and explains why they are specially suited for their place in the food chain.

Herbivores are nature's plant eaters. They are an important link in the food chain between producers and carnivores. Learn more interesting information about herbivores and their role in the food chain in Herbivores, an AV2 media enhanced book.