native american cooking

Provides a collection of Native American-inspired recipes that feature ingredients common to tribes from across the United States. Features photographs and recipes for soups, salads, vegetables, game and fish dishes, and puddings and desserts.

Readers are introduced to the culinary dishes and traditions of various Native American peoples.

A guide to fifteen simple craft projects pertaining to Native American culture and history, with discussions of Native American civilizations, unique traditions, and wildlife.

Contains 140 recipes based on ingredients that were available to the original inhabitants of North, Central, and South America, and includes essays that provide information about Native American food traditions.

Describes the history, culture, and traditions of the Native Americans and presents numerous Native American recipes, also providing cooking tips.

Discusses Native American cultures by focusing on their food and recipes.

Discusses Native American cultures by focusing on their food and recipes.

One hundred fifty authentic recipes of the North American Indian.

Contains hundreds of recipes from native North American tribes that explain how to prepare, cook, and serve different types of game, fish, and wild plants; includes recipes for cooking deer, buffalo, elk, rabbit, turtle, and other wild animals.

Presents a short study of the foods and various recipes of Native Americans, and describes how they hunted and prepared the meat, grew vegetables, and much more.