dining

Presents menus and recipes for each day of the year, from July through December, based on meals from various historical occasions or significant events, with the name, date, and location of each.

"Whooo's ready for Thanksgiving? Little Hoo is hosting all of his friends for a Thanksgiving feast, but first they have to arrive"--OCLC.

This collection of recipes from the pages of Taste of Home magazine gives you their best recipes for weeknights, holidays, and every day between. The recipes use everyday, ingredients, and recipes.

In Meals in Russia, young readers will learn learn about the foods and cultural practices that make up mealtime in Russia.

In Meals in Nigeria, young readers will learn learn about the foods and cultural practices that make up mealtime in Nigeria.

In Meals in India, young readers will learn learn about the foods and cultural practices that make up mealtime in India.

In Meals in Germany, young readers will learn learn about the foods and cultural practices that make up mealtime in Germany. Vibrant, full-color photos and carefully leveled text engage beginning readers as they discover the fascinating culinary traditions of Germany.

Chato the cat has invited his neighbors, the mice family, over for dinner. But the mice bring a surprise guest - chorizo, the dog.

"Everyone knows that the little kids table is the place to be for any holiday or family gathering. This silly, rhyming story follows a group of rambuctious cousins from table setting to dessert."--Provided by the publisher.

Collects more than 150 dinner recipes that are designed to be made and prepared in advance.