Presents an illustrated memoir of the author's eary life, as she describes key episodes and the foods associated with them, and the life lessons she learned from cooking and eating gourmet meals with her parents and friends.
Presents an autobiographical account, through drawings, photos, and journal entries, of the author's trip with her mother to Paris, where she visited the Eiffel Tower, Oscar Wilde's grave, and a variety of caf?s while drinking delicious French milk.
Lucy Knisley is the daughter of a chef and a gourmet. In her thoughtful and down-to-earth memoir, she casts a light on the role of food in all our lives.
