Villios, Lynne W

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Cooking the Greek way

  • Villios, Lynne W
2002
This book gives recipes for authentic Greek foods such as dolmades, baklava, and spinach pie, plus several other recipes for main dishes, appetizers, and desserts.

Cooking the Greek way

revised and expanded to include new low-fat and vegetarian recipes
  • Villios, Lynne W
2002
Photographs and recipes help readers to create Greek cuisine. Includes the historical background of Greek cookery.

Cooking the Greek way

  • Villios, Lynne W
1984
Recipes for authentic Greek foods such as dolmades, baklava, and spinach pie, plus several other recipes for main dishes, appetizers, and desserts.
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