Menzel, Peter

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menzelpeter

What the world eats

A collection of photographs depicting twenty-five families from twenty-one different countries, and includes Chad, Equador, Greenland, Japan, Mongolia, and others, and also describes the cost of a week's worth of food, and other cultural information for each listed country. In support of the Common Core Learning Standards (CCLS).

Material world

a global family portrait
1994

Material world

a global family portrait
1995
A photo-journey through the homes and lives of 30 families, revealing culture and economic levels around the world.

Hungry planet

what the world eats
2007
Presents approximately two hundred color photos of thirty families from twenty-four countries and the foods they eat over the course of one week, and discusses their eating habits; shopping, farming, fishing, or hunting practices; and cooking methods. Each profile includes a family recipe.

Man eating bugs

the art and science of eating insects
1998
The authors share their experiences traveling in Australia, Japan, Thailand and Cambodia, Indonesia, China, Mexico, Botswana and South Africa, Uganda, Peru, Venezuela, and the United States, where they visited with people and cultures that eat insects. Includes a selection of recipes.

Robo sapiens

evolution of a new species
2000
Discusses recent advancements in robot technology and provides overviews and photos of some of the most interesting and advanced robots and robot engineers.

What I eat

around the world in 80 diets
2010
Photographs and text examine the diets of eighty individuals who live in different places throughout the world, including an Egyptian camel broker, a Japanese sumo wrestler, a Sudanese refugee in Chad, an Arctic hunter, a Namibian diamond polisher, and a wounded Iraq war veteran.

Hungry planet

what the world eats
2005
Presents approximately two hundred color photos of thirty families from twenty-four countries and the foods they eat over the course of one week, and discusses their eating habits; shopping, farming, fishing, or hunting practices; and cooking methods. Each profile includes a family recipe.

What the world eats

2008
A collection of photographs depicting twenty-five families from twenty-one different countries, and includes Chad, Equador, Greenland, Japan, Mongolia, and others, and also describes the cost of a weeks worth of food, and other cultural information for each listed country.
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