Cornell, Kari A

Easy-to-follow recipes for desserts, with drawings of important steps and photographs of the finished dishes. Includes an equipment list, techniques, safety tips, and more.

Easy-to-follow recipes for snacks and appetizers, with drawings of important steps and photographs of the finished dishes. Includes an equipment list, techniques, safety tips, and more.

Presents an introduction to South African cooking, featuring traditional recipes for lamb, pork and curried meatballs, salads, desserts, holiday food, and includes informatio on the history, geography, customs, and people of this region.