What's for lunch?

Follows rice from its source on farms or plantations right through to the table, discussing how rice is grown, processed, and produced.

Presents facts about the peanut, including where and how it is grown, harvested, and marketed, and what other products are made from peanuts.

Presents facts about the potato, including where and how it is grown, harvested, and marketed, and what other products are made from potatoes.

Presents facts about oranges, including how they are grown, harvested, and marketed, as well as turned into juice and flavoring for other foods.

Explains how bees produce honey, as well as the commercial process of producing and marketing honey as a food and for use in other products.

Presents facts about the banana, including where and how it is grown, harvested, and marketed, and what other products are made from bananas.