17th century

Describes the homes, customs, and habits of seventeenth- and eighteenth-century North American settlers.

Examines medicine and medical practice in colonial America, discussing the effect of European diseases on Native Americans, Native American medicine, disease in colonial communities, medical supplies, and other topics. Includes a glossary and a list of primary sources.

Describes some of the foods prepared in the various areas of what would become the United States during the colonial period. Includes recipes.

Cartoons and facts combine to explain what it was like to be an American colonist in the seventeenth century, discussing the realities of the voyage from England, dealing with Indians, and struggling for survival in the new world.

Discusses colonial life in America, depicts a year in the life of a fictional colonial family, and presents projects and activities, such as butter churning, candle dipping, baking bread, and playing colonial games.

Describes a day in a colonial American dame school, including who attended, what they learned, and what chores they did.

Presents colonial food preparation with a look at the influences of available ingredients, cooking methods, and equipment. Includes recipes and an appendix with classroom cooking directions.