Cooking in world cultures

A discussion of food and cooking in ancient Rome, providing information about the foods available to the people of Rome, looking at Roman kitchens and how different foods were prepared, and describing food-related celebrations. Includes recipes.

A discussion of food and cooking in ancient Greece, providing information about the foods available to the people of Greece, looking at Greek homes and how different foods were prepared, and describing food-related celebrations. Includes recipes.

A discussion of food and cooking in ancient Egypt, providing information about the foods available to the people of Egypt, looking at Egyptian kitchens and how different foods were prepared, and describing food-related celebrations. Includes recipes.

Readers can experience the culture of this wide spread Roman empire though the foods that sustained them during their massive expansion across Europe.

A discussion of food and cooking in Viking times, providing information about the foods available to the Vikings, looking at Viking homes and how different foods were prepared, and describing food-related celebrations. Includes recipes.

A discussion of food and cooking in ancient Greece, providing information about the foods available to the people of Greece, looking at Greek homes and how different foods were prepared, and describing food-related celebrations. Includes recipes.

A discussion of food and cooking in ancient Egypt, providing information about the foods available to the people of Egypt, looking at Egyptian kitchens and how different foods were prepared, and describing food-related celebrations. Includes recipes.