science

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Topical Term
Subfield: 
a
Alias: 
science

Science

Readers will learn about the different kinds of science.

Communication

From satellites to the internet, Communication explores the basic science concepts behind the way we send and process information.

Chemistry

This engaging book sheds light on incredible women chemists, the obstacles they overcame, and their groundbreaking accomplishments.

Chemistry, earth, and space sciences

Provides brief biographical profiles of great scientists in the chemical, Earth, and space sciences, with information about each scientist's life and contributions to their field. Includes audio, videos, activities, weblinks, slideshows, transparencies, maps, quizzes, and supplementary resources.

Tuesday

Worst week ever.
Have you ever had a bad week? Justin Chase sure has. And this is it! He barely made it through Monday, but now it's... Tuesday! His cat is still missing, probably abducted by aliens. His dad is more embarrassing than ever. He's unexpectedly gone viral online in the worst possible way. And when school photo day collides with the Super Science Spectacular, it's destined to blow up into a hair-raising, teeth-shattering disaster of epic proportions!.

The Frandidate

Determined to be elected class president, mad scientist Frannie K. Stein uses her Atomic Combiner to create a suit that makes her seem to be whatever a voter wants her to be, but the suit has plans of its own.

The chemistry of food

A fun way for middle schoolers to learn about chemistry?through food! Includes hands-on science projects and graphic novel type illustrations. Why does tomato sauce taste different from fresh tomatoes? Why does pasta go limp when you cook it in boiling water? What makes ice cream melt? In The Chemistry of Food , middle school readers learn the science behind the food they love to eat as they explore the chemistry within the meal, how nutrition works, what creates flavor, and why texture is important. What better place to learn the fundamentals of chemistry than in the kitchen? This book offers detailed explanations of five ways chemistry is part of the food they eat. Hands-on, science-minded investigations, links to online resources and media, career connections, and text-to-world questions all create a delicious learning experience for ages 12 to 15. Plus recipes!.

Trashing the planet

Examining our global garbage glut
On a global scale, humans create around 2.6 trillion pounds of waste every year. None of this trash is harmless?landfills and dumps leak toxic chemicals into soil and groundwater, while incinerators release toxic gases and particles into the air. What can we do to keep garbage from swallowing up Earth? Reducing, reusing, recycling, and upcycling are some of the answers. Learn more about the work of the US Environmental Protection Agency, the Ocean Cleanup Array, the zero waste movement, and the many other government, business, research, and youth efforts working to solve our planet's garbage crisis.

The Mesopotamians

Focuses on the discoveries and inventions of the ancient Mesopotamian civilization in the areas of transportation, agriculture, architecture, science, and technology.

The Gale encyclopedia of science

Designed for high-school students and lay adults, this collection of entries covers major areas of science including: biology, genetics, microbiology, astronomy, chemistry, physics, engineering, technology, geology, weather, archaeology, psychology, mathematics, and medicine, and provides readers with a wide range of up-to-date, relevant, and accurate information.

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