Each year on Christmas Eve, Rosie's abuela teaches her not only how to make a delicious tamale, but how to make a delicious life--one filled with love, plenty of spice, and family.
Each year on Christmas Eve, Rosie's abuela teaches her not only how to make a delicious tamale, but how to make a delicious life--one filled with love, plenty of spice, and family.
Each year on Christmas Eve, Rosie's abuela teaches her not only how to make a delicious tamale, but how to make a delicious life--one filled with love, plenty of spice, and family.
One snowy day, Luz's grandmother teaches her how to make tamales and tells her the story of how Luz's great-grandfather was taught by his aunt. Includes recipe for tamales.
In this variation of "The Three Little Pigs" set in the Southwest, three little tamales escape from a restaurant before they can be eaten, and set up homes in the prairie, cornfield, and desert.