cookbooks

Presents a collection of tips for living healthier while eating an allergen-free diet. Includes recipes for gluten-free, allergen-free dishes, step-by-step instructions, ingredient lists, and color photographs.

Collects budget-friendly, plant-based recipes that use less expensive ingredients and avoid costly perishables and specialty ingredients, including such dishes as a Cuban black bean bowl, crunchy Thai salad, rainbow sushi rolls, and kale pesto pasta.

A collection of over 400 gluten-free recipes that each contain only four ingredients or fewer. Features recipes for breakfast foods, appetizers, sides, main dishes, desserts, drinks, and foods for children.

Provides over 100 simple, healthy meals designed for the Instant Pot. Includes a cooking times chart, conversion tables, color photographs for select recipes, and a recipe index.

Features recipes and cooking advice from country music singer Trisha Yearwood. Emphasizes southern cusisne and includes chapters on appetizers, soups and salads, breads, breakfast, cakes, and pies.

Offers 125 vegan recipes with step-by-step instructions, as well as a full guide to living a vegan lifestyle.

Contains over 200 recipes for Christmas appetizers and beverages, brunch, main and side dishes, breads, cookies, and other cakes and desserts. Features 140 color photographs throughout, baking tips, holiday gift ideas, and creative decorating techniques.

Shares over one hundred recipes for dishes that are easy to prep, whether for cooking in the oven, on the stovetop or in a slow cooker, including such options as Korean-style beef tacos, pizza-stuffed chicken roll-ups, and peach-strawberry crumble. Each recipe includes nutritional information, and many of the dishes are vegetarian, gluten-free, and freezer-friendly.--.

Deb Perelman, award-winning blogger of the Smitten Kitchen website, presents more than one hundred recipes for people leading busy lives who don't want to sacrifice flavor or quality for time.

"Forget peanuts and Cracker Jacks! America's Ballparks now offer a dizzying array of edible options. These make-like stadium recipes give young chefs and sports fans a culinary road trip at home. From the famous fish tacos at the Giants's AT&T Park in San Francisco to the mouthwatering Cuban sandwich at the Tampa Bay Rays's Tropicana Field, these diamond dishes are perfect for any seventh-inning stretch."--Provided by publisher.