Cooking skills

In addition to meals and snacks, drinks and desserts are a big part of our diet. Many of us have orange juice with breakfast or cake on our birthdays. Do you know you can add carrot and ginger to your orange juice and it becomes an orange zinger? Did you know that rather than a whopping piece of sugary cake, a mini cheesecake is just as scrumptious? Young readers learn how to make both of these recipes and much more. This book teaches budding chefs how to add dessert into their lives so that some of the tastier things in life can be enjoyed, without over-doing it.

Contains twelve recipes for pizza and pasta dishes, including spaghetti bolognese, lasagna, pizza margherita, and more.

Contains twelve recipes for healthy snacks, accompanied by background information about blood sugar, metabolism, and the importance of snacks.

"Cooking a meat-free meal doesn't have to be complicated. In fact, it often provides opportunities to try things we may otherwise never have eaten. Readers will learn about tofu and tabbouleh, and all sorts of other . . . ingredients and dishes that do not involve meat. Readers learn how to cook for a vegetarian, and learn tips for how to get enough protein into each dish. This book offers creative ideas for meat substitutes and resources for vegan options as well"--Provided by publisher.

Contains twelve recipes for fun snacks that can be served at parties, including dips, wraps, popcorn, and more.

Contains twelve recipes for healthy snacks, accompanied by background information about blood sugar, metabolism, and the importance of snacks.

Contains twelve recipes for pizza and pasta dishes, including spaghetti bolognese, lasagna, pizza margherita, and more.

Contains twelve recipes for drinks and desserts, accompanied by background information and tips for incorporating dessert into one's diet without over-doing it.

Contains twelve recipes for traditional favorite dishes, accompanied by background information about each meal and safe cooking and healthy eating tips.