Let's read about food: vegetables
Readers learn that lettuce, broccoli, carrots, and corn on the cob can contribute to a balanced diet.
Weekly Reader
2002
9780836830606
book
Holdings
| hid | mid | miid | nid | wid | location_code | location | barcode | callnum | dewey | created | updated |
|---|---|---|---|---|---|---|---|---|---|---|---|
| 751441 | 4491299 | 2320 | 14186 | 27766 | PEIL | 371 | PEIL21501 | 613.2 KLI | 613.2 | 1579893772 | 1736518457 |