The chewing gum book

Discusses chewing gum, its forms and flavors, its history and technology, and its various uses.

Dillon Press
1989
9780875184012
book

Holdings

hidmidmiidnidwidlocation_codelocationbarcodecallnumdeweycreatedupdated
224849157991961276153742232970LIS287T0004577664/Y66416101181161610118116