Rice, the little grain that feeds the world

Discusses the historical and modern cultivation of rice around the world and its importance as food and for other uses.

Young Discovery Library
1991
9780516082943
book

Holdings

hidmidmiidnidwidlocation_codelocationbarcodecallnumdeweycreatedupdated
217289957294442466173753260775HOES260063003802641.3 BRI641.315825759371742569409