Beef

Describes where and how North American beef cattle are raised, slaughtered, processed, and marketed.

Rourke Publications
1997
9780866256179
book

Holdings

hidmidmiidnidwidlocation_codelocationbarcodecallnumdeweycreatedupdated
57304743423142291177049264922WCOW477T 300823641 COO64115774597521709567815
305639165102152110177049264922PMP358PMP0021100641.3 COO641.316377825731695044385
311689765563031563177049264922929830009000444203641.36 COO641.3616407292551640729255
31843556615809157017704926492222283T 10044641.3 COO641.316407292551640729255
33699336756481158617704926492254180T 3010092641.3 COO641.316407292551640729255