Fats, oils, and sweets

Presents information on the fats, oils, and sweets group of the USDA Food Guide Pyramid, describing some of the foods in this group, their uses, how they are processed, and their role in nutrition.

Chelsea Clubhouse
2003
9780791069790
book

Holdings

hidmidmiidnidwidlocation_codelocationbarcodecallnumdeweycreatedupdated
169894853120802430194227288751BPBA116BPBA014114613.2 THO613.215825759371742569272