Japan
Contains a range of recipes from Japan from easy to difficult, an overview of Japanese food, information about authentic ingredients, and safety tips.
Heinemann Library
2009
9781432922368
book
Lexile:
850
Illustrated Guide
Holdings
| hid | mid | miid | nid | wid | location_code | location | barcode | callnum | dewey | created | updated |
|---|---|---|---|---|---|---|---|---|---|---|---|
| 871804 | 4600656 | 2292 | 27158 | 41377 | BRFR | 113 | BREL066041 | 641.59 MCC | 641.59 | 1579893772 | 1736518457 |
| 871805 | 4600656 | 2292 | 27158 | 41377 | BRFR | 113 | BREL066042 | 641.59 MCC | 641.59 | 1579893772 | 1736518457 |
| 1803112 | 5406210 | 1778 | 27158 | 41377 | CCFB | 137 | CCFB029701 | 641.5952 MCC | 641.59 | 1582575937 | 1662467957 |
| 2632945 | 6133023 | 2370 | 27158 | 41377 | CAE | 127 | CAE0021489 | 641.5952 MCC | 641.59 | 1637782573 | 1736800991 |