A consumer's dictionary of food additives / Winter, Ruth

Alphabetical listing of food addives to food products with complete information for the consumer.

Alphabetical listing of over 8,000 food additives. Includes entries explaining recently developed food production technologies such as genetically engineered vegetables, as well as new label regulations and food storage guidelines.

Alphabetical listing of over 8,000 food additives. Also explains the new food labels that were required on all processed food products by May 1994.