from lamb stew to "groosling"--more than 150 recipes inspired by the The Hunger Games trilogy
Presents a cookbook with more than one hundred and fifty recipes inspired by Suzanne Collins "The Hunger Games" trilogy, including French bread from the Mellark Family bakery, Katniss's favorite lamb stew with dried plums, Rue's roasted parsnips, Gale's bone-pickin' big game soup, Capitol-grade dark chocolate cake, and more.