Focuses on the land, animals, plants, and climate of Alaska, presenting it as an example of a place where it is so cold your hair can freeze and break off.
Outlines the ingredients and making of ice cream and the role played by the manufacturers, retailers, and suppliers of this popular dessert. Includes a taste test and recipe for the homemade variety.
Experiments with food demonstrate various scientific principles and produce eatable results. Includes beef jerky cottage cheese, synthetic cola, and pudding.