"This book provides railroad hobbyists, historians, museum operators, and transportation instructors and planners with information about the types of [passenger] train services and operations in various corridors, such as Chicago - Milwaukee; the overnight and daytime long distance service; transcontinental trains, and the various types of local trains on both main lines and branch lines. The book reviews the types of sleeping car, coach, parlor car, food and beverage services available at that time"--Provided by publisher.
