cookbooks

"Anyone Can Cake brings beautiful, artisan cakes within reach of every home baker. Many professional cake artists appear to have a magical touch where every cake they make looks equally perfect and effortless, so it can be intimidating to home bakers. Whitney DePaoli is here to help. As a self-taught cake artist who has been baking cakes from her home kitchen for over a decade, Whitney shares her best tips and hard-won knowledge to answer all of your cake baking questions, help you avoid common mistakes and master the building blocks that make a great cake"--.

Bake delicious, colorful treats and create lasting memories in the kitchen with your team with these amazing recipes inspired by the world of Pok(c)mon! Explore confections and desserts representing every region of the incredible Pok(c)mon universe. Featuring favorite treats that celebrate beloved characters from the world of Pok(c)mon, My Pok(c)mon Baking Book is the perfect addition to any Pok(c)mon Trainer's kitchen. Great for fans of all ages!.

"A beautifully personal cookbook of more than 70 easy and inspiring Chinese and East Asian recipes for every occasion. Verna Gao is throwing a Chinese dumpling party and everyone is invited-so roll out the dough and learn to pleat like a Hangzhou grandma!".

This vibrant cookbook takes readers on a culinary journey around the world where they can see and taste China, Greece, Peru, Mexico, Morocco, England, Italy, Japan, France, Egypt, Trinidad and Tobago and India through delicious kid-tested recipes, step-by-step how-to photos and laugh-out-loud stories.

Your one-stop guidebook to healthy hydration with 160 recipes for expense-saving, sugar-sparing, all-natural beverages. It captures the test kitchen's discoveries and best techniques for juicing, brewing, smoothie making, fermenting, and more.

"Collection of simple weeknight dinners for families which includes options that can be prepared in thirty minutes or less and is complemented by money-saving shopping tips and seasonally based recipes"--Provided by publisher.

Contains a collection of sixty-five gluten-free recipes that kids can make, and features advice on tools, cooking techniques, and ingredients. Includes color photographs.

Pumpkin pie is the king of treats on Thanksgiving--unless you're more into apples! Either way, this volume makes Thanksgiving even tastier with its many recipes perfect for young chefs to try for the big meal. Each recipe has instructions that are easy to follow and accessible to young readers. Helpful photographs accompany the materials and ingredients list as well as show the finished product of the recipe to aid readers through the entirety of the recipe. Cooking techniques and cultural context are discussed throughout.

How did February 14 become Valentine's Day, a day people around the country celebrate love? And how did that day become a day filled with chocolate and sweets? Readers learn about the long history of Valentine's Day while they go beyond heart-shaped candies and make treats like rocky road chocolates, frozen strawberry yogurt desserts, and more. Full-color photographs accompany easy-to-follow instructions that assist readers in each recipe. Introductory text addresses safety, how to begin cooking, and simple cooking techniques used in the book.

What could be more festive in the winter season than Christmas-themed cupcakes, truffles, and gingerbread? In this festive volume, readers learn how to spread holiday cheer through delicious recipes such as eggless eggnog and candy cane cookies! Easy-to-follow recipes include an ingredients list, equipment list, as well as a step-by-step guide to making each delicious goodie. Each recipe is accompanied by full-color photographs to guide readers to a tasty finished product. Safety, measuring, and simple cooking techniques, as well as fun holiday information, are included throughout.