A Teen nutrition book

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ateennutritionbook

Food risks and controversies

minimizing the dangers in your diet
  • Salter, Charles A.
1993
Introduces the health hazards associated with food, examining such topics as man-made and natural toxins, food additives, and pesticides, and discusses how to eat safely and wisely.

The nutrition-fitness link

how diet can help your body and mind
  • Salter, Charles A.
1993
Discusses food, diet, and nutrition as they pertain to general physical fitness and mental performance.
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