bread

"An accessible and easy-to-follow comic book cookbook for the home baker, with key breadmaking steps and tips, guidelines for starting and maintaining a sourdough starter, recipes for classic loaves, and more--from the author of Flour, Water, Salt, Yeast"--.

Simple text and illustrations tell the story of a baker preparing bread.

"King Arthur's expert teacher-bakers share the secrets of baking bread, pie, pastry, cake, cookies, and more. The instructors at King Arthur focus on the 'how' and 'why,' not just following directions. By understanding what's happening as each ingredient is combined in a certain way, bakers are better equipped to achieve success and gain comfort at each step, knowing what's happening, how to tweak, troubleshoot, customize recipes, and more"--Provided by publisher.

"This book provides information needed to get started on a career in baking. Includes the history and cultural significance of breads; baking tools, terms, and techniques; and career paths in baking. Step-by-step recipes help readers practice and apply what they've learned. Aligned to Common Core standards and correlated to state standards"--Publisher.

What's the main ingredient of bread? Flour! Find out how it is made, then use it to bake 20 . . . recipes from around the world"--Provided by publisher.

An explanation of different kinds of breads, and a simple explanation on how to make bread.

Banished from her abusive home for a summer with her estranged grandmother in Barcelona, twelve-year-old Alba feels hope and love while exploring a newly discovered passion for bread baking.

Readers learn how bread is made, from wheat being harvested, to it being milled into flour, to baking the bread.

"Digging the Grand Canyon to use as a mixing bowl, a giant bakes an enormous challah for Rosh Hashanah and cleans up the environment afterwards"--Provided by publisher.

"Clear and easy-to-follow instructions help kids and their accompanying adults learn to mix, fold, proof and bake 60 amazing breads in their own kitchens, including Honey Whole Wheat, Milk Bread, Brioche Rolls, Pita and Baguettes"--Provided by publisher.