cooking, iranian

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cooking, iranian

Taste of Persia

a cook's travels through Armenia, Azerbaijan, Georgia, Iran, and Kurdistan
2016
Explores Persian culinary traditions and recipes.
Cover image of Taste of Persia

Pomegranate soup

a novel
2005
The Aminpour sisters flee their native Iran for Ireland, hoping they might finally be able to build a peaceful home for themselves, and as they draw in the townsfolk with their fragrant pastries, they learn what it means to find a home.
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