Clevely, Andi

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clevelyandi

The new guide to herbs

The new all-color A-Z guide to herbs, their cultivation and uses
1998
Inlcudes: A concise A-Z visual guide to herbs and their uses; Over 350 color photographs, with pictures of every herb for easy identification; Detailed descriptions of each plant variety and its related species, with information on properties and usages - scent, medicinal, and culinary; Practical advice on every aspect of growing healthy herbs, from propagation to harvesting and storage; How to create your own herb garden, with everything from design, pruning and training, to topiary and clipping.

The complete book of herbs

1994
Provides a step-by-step guide to planning and designing a herb garden, discussing both traditional and modern gardening techniques; features an A-to-Z encyclopedia of over 150 common and lesser-known plant varieties; and includes recipes and craft ideas.
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