agrobiodiversity conservation

A collection of essays that offer a unique alternative to conventional agriculture that explains how farming can produce healthful food and fully functioning ecosystems with populations of native species.

Explores ecoagriculture, examining threats to biodiversity, human welfare, land conversion, habitat pollution and degradation, overexploitation, strategies for integrating conservation in agricultural development, legal frameworks and regulations, market incentives, support institutions, and other related topics.

Discusses the history of modern farming and the diversity of available plants.

Discusses the history of modern farming and the diversity of available plants.

Discusses an "alternative agriculture" that produces healthful food as well as managing a farming biodiversity, and includes information on agroecological restoration.

Discusses methods for relieving world hunger and preserving wild biodiversity and natural ecosystems.