Describes the origins of the California Gold Rush that began in 1848, the individuals and mining techniques involved, and the resulting wealth, destruction, and tragedy.
Traces the history of American railroading, focusing on the building of the transcontinental railroad and the daily life and hardships of the construction workers.
This book presents information on pioneer cookery and instructions for recipes prepared in the spirit of the pioneers, including multicultural dishes, historical methods, and current adaptations.
A history of life on the river in the United States, particularly on the Mississippi, when rivermen, by their work, made possible exploration, settlement, and travel not otherwise possible.