cookery, mexican

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cookery, mexican

Holy Mol?!

a folktale from Mexico
2007
A retelling of the traditional Mexican tale explaining the origins of mol?, the savory chocolate sauce that is served over turkey or chicken.

Activities & projects

Mexico in color
1977
Presents instructions for costumes, games, food, handicraft items, decorations, dances, and a play which can be used as part of a party or festival with a Mexican theme.

Authentic Mexican

regional cooking from the heart of Mexico
1987
Offers a full range of recipes from six regions of Mexico.

Mexican cookery

1980
Recipes for authentic home-style Mexican food.

Flavors of Mexico

authentic recipes from South of the border
1978

Mexican menus

1984
Nine cooks provide step-by-step instructions and recipes for producing mexican meals.

M?xico the beautiful cookbook

authentic recipes from the regions of Mexico
1991
Recipes, text, and photographs explore Mexico's history through its food.

Foods of the Maya

a taste of the Yucatan
1994
A collection of recipes from Mexico's Yucatan peninsula, with historical and cultural information on the region.

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