Former Chicago White Sox legend Frank Thomas shares some of his favorite foods and their recipes, including typical Southern grilling and BBQ dishes like black-eyed peas, okra, and ribs, as well as Chicago-style hot dogs and beef ribs.
Pictorial book in which two of Disney's pioneering animators tell the story of the development of the studio's animation technology, with anecdotes about how some of the characters got their personalities and what it was like to work for Disney.