1860-1951

A biography of the Kellogg brothers, John Harvey--a physician, author, lecturer, and founder of the Battle Creek Sanitarium--and his youngest brother, Will--founder of the Battle Creek Toasted Corn Flake Company--detailing their lifelong rivalry and the impact they had on medicine, nutrition, and diet in the United States.

A biography of the Kellogg brothers, John Harvey--a physician, author, lecturer, and founder of the Battle Creek Sanitarium--and his youngest brother, Will--founder of the Battle Creek Toasted Corn Flake Company--detailing their lifelong rivalry and the impact they had on medicine, nutrition, and diet in the United States.

Tells the story of how brothers John Harvey and Willie Keith Kellogg invented breakfast cereal, and follows the development of Kellogg after W.K. decided to take the company in a new direction against the wishes of John who was primarily interested in nutrition.

"Engaging images accompany information about the Kellogg Company. The combination of high-interest subject matter and narrative text is intended for students in grades 3 through 7"--.

Chronicles the lives of the two Kellogg brothers who successfully created an empire based on simple, healthy, natural foods. Includes photos, a timeline, a glossary, and an index, and illustrates the development and growth of Kellogg Company products.

Presents an overview of the life and work ofjournalist and novelist Abraham Cahan, a Russian-born author who immigrated to New York in 1882, discussing the themes and interests that characterize his writing, and includes a chronology, notes, and selected bibliography.

Presents a brief biography of W.K. Kellogg, creator of the original Kellogg's Corn Flakes; and chronicles his life, family, and events that led to his successful business in Battle Creek, Michigan.

Introduces the life of W.K. Kellogg, who invented cold cereal, founded the company that makes much of the cereal in the United States, and established a foundation to help people.

A biography of the man who founded the successful cereal empire and established the second-largest charitable foundation in the United States.

Offers a brief overview of the life of W. K. Kellogg, the creator of cornflakes, describing how he built his breakfast empire and changed the way the country ate.