chemistry

Contains articles that provide information on the history, laws, theories, processes, applications, and subdisciplines of chemistry, arranged alphabetically from D to J, and includes photographs and illustrations, cross-references, sidebars, and definitions of terms and concepts.

Introduces students to elements and compounds, discussing the periodic table, metals, nonmetals, halogens, noble gases, chemical bonds, and organic compounds.

Gives instructions for performing a variety of experiments, using easily available materials, that illustrate some basic principles of chemistry.

Provides an introduction to the basic concepts of chemistry and contains a collection of fifty fun experiments, from bouncing a raw egg, to slobbering soda, and bubbles that don't burst. Includes tips for laboratory safety and a glossary.

Explores the science behind food, nutrition, and cooking. Includes twenty experiments for young readers to further understand the science at home.

This book allows students to appreciate that when it comes to understanding the world around us, tiny molecules can provide big explanations.

Step-by-step instructions and photographs introduce readers to the science behind slippery slime, soapy snow, tie-dye t-shirts, and more while doing chemistry projects that can be completed in thirty minutes or less.

"Leo has his own slime-making business, but will that help bring his science grade up?"--OCLC.

Examines the processes of trash decomposition, and explains how long it really takes.

Presents high school chemistry review and practice questions, covering topics in the New York State Regents Chemistry Core and more, and includes reference tables.