Submitted by khenkes on Fri, 03/21/2025 - 11:03
Examines the claim that "diseases of affluence" that effect us can be controlled, or even reversed, by rejecting our present menu of animal-based and processed foods and adopting a whole foods plant-based diet.
Submitted by khenkes on Fri, 03/21/2025 - 11:03
Examines the claim that "diseases of affluence" that effect us can be controlled, or even reversed, by rejecting our present menu of animal-based and processed foods and adopting a whole foods plant-based diet.
Submitted by khenkes on Tue, 12/28/2021 - 17:07
Examines the claim that "diseases of affluence" that effect us can be controlled, or even reversed, by rejecting our present menu of animal-based and processed foods and adopting a whole foods plant-based diet.
Submitted by khenkes on Wed, 12/04/2019 - 13:54
Whole-food, plant-based lifestlye magazine with recipes, research, and success stories.
Submitted by khenkes on Wed, 12/04/2019 - 13:54
This film examines the claim that most if not all degenerative diseases that afflict us can be controlled, or even reversed, by rejecting animal-based and processed foods. It traces the personal journeys of a pair of pioneering researchers, Dr. T. Colin Campbell and Dr. Caldwell Esselstyn. Although they didn't know each other, their individual research led to startlingly similar conclusions: degenerative diseases could usually be prevented--and in many cases reversed--by adopting a whole food, plant-based diet.
Submitted by khenkes on Wed, 12/04/2019 - 13:54
Examines the claim that "diseases of affluence" that effect us can be controlled, or even reversed, by rejecting our present menu of animal-based and processed foods and adopting a whole foods plant-based diet.
Submitted by khenkes on Wed, 10/02/2019 - 15:46
Examines the claim that "diseases of affluence" that effect us can be controlled, or even reversed, by rejecting our present menu of animal-based and processed foods and adopting a whole foods plant-based diet.
Submitted by khenkes on Thu, 08/23/2018 - 15:55
Examines the claim that "diseases of affluence" that effect us can be controlled, or even reversed, by rejecting our present menu of animal-based and processed foods and adopting a whole foods plant-based diet.
