"Unwraps how the chewing gum industry has grown through the last one hundred plus years, from ancient cultures to modern day, revealing the science of creating the perfect bubble and the environmental impact of gum's success"--Provided by publisher.
"In this nonfiction book filled with history, science, facts, and stats, readers can discover how pizza became the world's favorite comfort food"--Provided by publisher.
"From the world's oldest shoe to the latest designer sneaker drop, this fact-filled nonfiction book tells the rubber-soled story behind the creation of one of the most comfortable ways to get around"--Provided by publisher.
