kosher food

When Baxter the pig hears about the joys of Shabbat dinner he tries to become kosher so that he can participate.

Concise, crystal-clear explanations of many of the essential rules about kosher food, kosher cooking, and the kosher kitchen.

A collection of 130 kosher recipes which can be prepared in thirty minutes or less; includes tips on stocking the pantry, freezing foods, and using a food processor to cut down cooking time.

Explores the history of producing and consuming Kosher foods, who eats it, and why.