Oils and fats
Simple text and photographs explore the food groups and how eating different kinds of fat and oils provide nutritional benefits to the body.
Cherry Lake Pub.
2012
9780329920067
book
Lexile:
580
Holdings
| hid | mid | miid | nid | wid | location_code | location | barcode | callnum | dewey | created | updated |
|---|---|---|---|---|---|---|---|---|---|---|---|
| 306652 | 4147695 | 2254 | 179343 | 267610 | BYRE | 121 | BYRE37870 | E 612.3 M | 612.3 | 1577459752 | 1709567815 |
| 373954 | 4198641 | 2260 | 179343 | 267610 | DANP | 148 | DANP10621 | 612.9 MAR | 612.9 | 1577459752 | 1709567815 |
| 1006033 | 4716697 | 2145 | 179343 | 267610 | VCP | 434 | VCP0227830 | 613.2 MAR | 613.2 | 1580216172 | 1695044385 |